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31
JUL
2010

point and shoot – tasty food in chengdu, china

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I love Sichuan food, the tongue numbing spiciness is just great, plus they offer a wide variety of sweet desserts to quench your flaming hot mouth.

Pig intestine noodle soup.

Sweet sticky rice dessert

Pineapple wrapped sweet rice cake

Bowl of red bean paste.

Super duper hot spicy rice noodle (it is literally translated as sadness noodle, because you’ll be crying really bad once you taste the atomic spice…)

Chinese Pumpkin Pie

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